As referenced in the discussion above, click below to uncover the many issues that can arise due to long term use of antacids:
https://onebody.live/2018/03/23/heartburn-part-iii-the-hazards-of-antacids/
The follow are foods that many with SIBO find problematic. As you can see, many of these foods are considered “healthy,” and under optimal conditions are. However, if you note reactions to some of these foods, it should at least spark further investigation into SIBO:
VEGETABLES
Asparagus 4 spears
Artichoke
Avocado
Beet 4 slices
Bok Choy 1½ c/127g
Broccoli 1 c
Brussels Sprouts 6 ea/ 114g
Cabbage: Savoy1 c
Cauliflower
Celery
Fennel bulb >1 c, leaves >3c
Garlic Jerusalem artichoke
Leek 1 ea/84g
Mushrooms
Onions
Peas, green½ c/72g Snow Peas10 pods
Scallions: white part
Shallot
Sugar Snap Peas
Zucchini >¾ cu
Bean Sprouts
Corn
Okra
Potato: white/all colors
Potato: sweet
Starch powder: all arrowroot, corn, potato, rice, tapioca
Seaweeds
Turnip
Taro
Water Chestnuts
Yam
Yucca
Canned vegetable
FRUIT
Apple
Apricot
Avocado
Berries: cranberry 2 T blueberry >80/100g blackberry raspberry >50 ea
Cherries 6 ea
Citrus, grapefruit 1ea 207g
Current, dried 2Tb
Custard
Apple
Date, dried Fig, dried Mango*
Nectarine Papaya,
dried Peach
Pear
Pear: nashi Persimmon
Plum
Pomegranate 1 ea/ 76g, ½ c seeds
Prunes
Raisons
Tamarillo*
Watermelon
Canned fruit in high fodmap fruit juice
Plantain
Jam/Jelly: commercial
LEGUMES/BEANS:
Borlotti/Cranberry
Kidney/Red Lima ½ c
Navy/White/Haricot
Baked Spilt pea
Butter
Cannellini
Chickpea/Garbanzo Fava/Faba/Broad
Pinto
Soy
NUTS/SEEDS
Almonds 20 ea/.85oz flour 4 T
Cashews
Hazelnuts 80 ea/100g
Pine nuts 8 T/100g
Pistachios
Pumpkin seeds 100g
Sesame seeds 100g
Sunflower seed 100g
Chia seeds
Coconut milk- with thickeners (guar gum, carageenan)
Seed flour
DAIRY
Yogurt: lactose-free commercial (pectin)
Cheese: cream cheese, cottage cheese, fresh cheese (feta, cheve, fresh mozzarella), ricotta
Kefir: commercial, homemade 24 hour
Cream
Milk
Sour cream:
commercial Yogurt
PROTIEN/MEATS
Broth: homemade bone/cartilage
Bacon- w/high fructose corn syrup
Deli/Processed Meat with sugar, carrageenan, high fodmap
SWEETENERS
Honey*: acacia, sage, tupelo
Agave syrup
Barley
Malt syrup
Brown Rice syrup
Cane sugar (Rapadura, Sucanat)
Coconut sugar
Fructose, powdered High-fructose corn syrup
Maple syrup
Molasses
Sugar/Sucrose Sucralose Polyols/Sugar alcohol: isomalt, erythritol, lactitol, maltitol, mannitol, sorbitol, xylitol
BEVERAGES/ALCOHOL
Fruit Juice: from High Fodmap fruits
Orange juice 1 c/ 125ml
ALCOHOL Rum: light/gold*
Coffee Substitutes
Soda (fructose, sucrose)
Tea: chicory root, licorice, pau d’arco
ALCOHOL:
Beer
Brandy
Hard Cider
Liqueurs/Cordials Rum: dark Sherry Tequila
Wine: dessert/sweet, sake, sparkling, port
FATS/OILS
Soybean Oil
SEASONS/CONDIMENTS
Asafoetida powder
Chicory root (leaves ok)
Cocoa/chocolate unsweetened
Gums/ Carrageenan/ Thickeners Sauces or Marinades with High Fodmap/
Soy Sauce/Tamari Spices: Onion & Garlic powder
Vinegar: balsamic
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